Posted on September 5, 2008 at 9:30am
SH-SH-SH-SH-SH, GARR-GARR-GARR, Tap-Tap-Tap.
Velvety-Sweet Foam and Chocolaty-Sweet, Perfectly-Pulled Espresso Shots
The sounds and taste of a perfect cappuccino have been attacking my thoughts. What caused this you ask? Well it was a story of Amy Ferraris’, a filmmaker and cappuccino lover, who recently finished a documentary on the perfect cappuccino. She traveled the United States to quench her obsession. It was on her… Continue